This was all sparked when I read two blog posts. One was A Day in my Life by Holly over at A Mommy's Blessings. She is a mother of 6 and I couldn't get over the fact that she gets up and bakes bread every day for her family. I also read this post by City Wife, Country Life. She hasn't bought a bread product in 6 months!! Inspired by these women, I set out to do the impossible - make my own bread! Okay, so it's not "the impossible" but it is the "unthought of" - I make lots of things food-wise, but bread? It just wasn't on my cooking radar, until now.
My first attempt at making bread bombed - I didn't realize yeast had to be stored properly in order for it to be active. I used an already opened packet and it was dead.
I bought some new yeast, and gave Amish White Bread another go and this time, my dough successfully rose!
Let me just say, I was a very proud woman when I first laid eyes on my 2 beautiful children. Well...this took a close 3rd.
When I first pulled this baby out of the oven, my eyes swelled up a little, my heart fluttered and my perma-grin set.
The pride was just spilling out of me. I think I was actually petting the loaf at one point during dinner. I'm pretty sure Jason thinks I'm crazy. Only Tom Hanks understands how I felt all night:
Isn't it pretty?
It's lovely! Good work! Wyatt was making all our bread a couple summers ago, but now we buy from a local bakery. It's good, but not as good as homemade and fresh out of the oven.
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